Hot Buffalo Dip
Author: Carol Flock
- 8 Ounce(s) cream cheese, softened
- 5 Ounce(s) hot sauce
- 1 can or leftover chicken
- 1 Ranch Dressing (DRY - envelop)
- Combine cream cheese w/ranch dressing mix and spread in greased pie pan. Combine chicken and hot sauce in a bowl and mix well, spread on top of cream cheese mixture and sprinkle w/cheddar cheese. Bake at 350 degrees for about 20-30 minutes until cheese is melted and bubbling.