Crab Dip – Hot

Crab Dip - Hot
Author: 
 
Ingredients
  • 1 Pound(s) Fresh Crab Meat
  • 1 Tablespoon(s) milk
  • 1 Tablespoon(s) horseradish
  • 1 Tablespoon(s) Old Bay seasoning
  • ¼ Teaspoon(s) pepper
  • 1 small chopped onion
  • 8 Ounce(s) cream cheese, softened
Instructions
  1. Mix all ingredients together. Spread in small baking dish. Bake (uncovered) at 350 degrees for 30 minutes. Serve with Bremmer Wafer Crackers.